Nana's wine adventure begins in 2004 when Shahar and Eran Raz decide to follow their dream, and move with the whole family to the desert area around Mitzpe Ramon. In 2007, the first vineyards are planted in the upper part of the Zin river, about 800 meters above sea level. Cabernet Sauvignon, Petite Syrah, Chardonnay, and Chenin Blanc were planted. In just a few years, the dream has come true and Nana Estate has become an iconic winemaker on the Israeli wine list.
Syrah 85%, Petite Syrah 12%, Petit Verdot 3%
Cassiopeia is deep bluish red with sparkling highlights. Aromas dark forest berries, pepper, flower and herbs on the nose, young and concentrated taste of dark fruit, firm and long aftertaste. Pronounced notes of black cherry and plum, with hints of black pepper and vanilla.