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Goose Bay Sauvignon Blanc (damaged label)

Goose Bay Sauvignon Blanc is produced using grapes harvested in New Zealand’s South Island. The long, cool growing season and clay loam soils have contributed incredible citrus fruit flavors and a crisp texture to this wine. Serve Goose Bay Sauvignon Blanc alongside fish, cheeses, and freshly baked breads.

THE FRONT LABEL IS SCRATCHED

BOTTLE: $16.99 $20.99

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Passover

Kashrus Supervision