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Vineyard is over 500 meters above sea level. Wine is aged in oak barrels for 14 months.
Dry red wine made from Cabernet Sauvignon, Cabernet Franc and Petit Verdot grapes with an intense red color, red fruit and spicy nose. Medium body, firm and round tannin and a long fruity finish.
A village in the Western Galilee for adults with special needs that produced this great Bordeaux style blend.