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Among the enchanting secrets that often escape aficionados of Cabernet Sauvignon are the youthful nuances of character displayed during the wine’s infancy. These characteristics include a vibrant purple color, a soft texture, and a perceived sweetness on ones palate, with fresh berry, cherry and floral aromas. In an effort to produce Cabernet Sauvignon, a wine that exhibits this exceptional character, we cold fermented ripe grapes in exclusively stainless steel tanks.
These bottles have damaged labels