$108.99
70% Cabernet Sauvignon, 25% Merlot, and 5% Petit Verdot
Domaine du Castel is an estate west of Jerusalem at an altitude of 2400 ft. The vineyards are planted at a density of 6700 vines per hecture and produce very small yields. The grapes were handpicked and after fermentation the wine was aged 20 months in new French oak.
Full-bodied, bold, concentrated, and with layer after layer of aromas and flavors that linger on. Look for currants, cherries, plums, and spices on the palate, with hints of cedar.
97 points - James Suckling
2017- 96 points, Tasting Panel
| Weight | 3 lbs |
|---|---|
| Dimensions | 4 × 4 × 14 in |
| Variety | Blend/ Red, Red Bordeaux Blend |
| Color | Red |
| Producer | Castel |
| Mevushal Status | No |
| Region | Israel |
| Bottle Size | 750ml |
| Bottles Per Case | 12 |
| Wine Type | Dry Wines |
| Alcohol Content | 14% |
| Passover | Yes |
| Kashrus Supervision | OK |
| Weight | 3 lbs |
|---|---|
| Dimensions | 4 × 4 × 14 in |
| Variety | Blend/ Red, Red Bordeaux Blend |
| Color | Red |
| Producer | Castel |
| Mevushal Status | No |
| Region | Israel |
| Bottle Size | 750ml |
| Bottles Per Case | 12 |
| Wine Type | Dry Wines |
| Alcohol Content | 14% |
| Passover | Yes |
| Kashrus Supervision | OK |
